HALF LAMB (9kg )
Additional information
| Choose Fat / No Fat | Fat On, Little Fat, No Fat |
|---|---|
| How would you like the Leg Cut? | Whole, Chunks Aprox1kg, Steak Slice Thick 2cm, Steak Slice Thin 1cm, Large Cubes 5cm, Medium Cubes 2cm, Small Cubes 1cm, Boneles Cubes & Bone Cut Cubes, Boneless Hand Minced, Boneless Minced |
| How would you like the shoulder cut? | Whole, Chunks Aprox1kg, Steak Slice Thick 2cm, Steak Slice Thin 1cm, Large Cubes 5cm, Medium Cubes 2cm, Small Cubes 1cm, Boneles Cubes & Bone Cut Cubes, Boneless Hand Minced, Boneless Minced |
| How would you like the neck cut? | Whole, Chunks Aprox1kg, Steak Slice Thick 2cm, Steak Slice Thin 1cm, Large Cubes 5cm, Medium Cubes 2cm, Small Cubes 1cm |
| How would you like the Front Chops Cut? | Whole, Slices In Thick (2Bone), Slices In Mid (1Bone), Slices In Thin(Half Bone) |
| How would you like the Back/Loin Chops cut? | Whole, Slices In Thick (2Bone), Slices In Mid (1Bone), Slices In Thin(Half Bone), Large Cubes 5cm, Medium Cubes 2cm, Small Cubes 1cm |
| How would you like the Ribs cut? | Large Cubes, Medium Curry Cut, Slices Mid (1 Bone), Slices Thick (2 Bones), Slices Thin (Half Bone), Small Cubes, Whole Rack |
| Would you like any Mince | Yes, No |
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